Oyster Bay Sauvignon Blanc 2017
|Region||New Zealand, Marlborough|
Tangy lime, grapefruit and dried apricot notes are juicy and intense, set on a mouthwatering, sleek finish. Drink now. 10,000 cases imported.
This is a straightforward and quite typical style of Kiwi Sauvignon Blanc, with tropical fruits-pineapple and guava-along with peach, lime and green bell pepper. The palate is crisp, fruity and well suited to summer sipping.